Name: Coelacanth (Cambrian Series)
Style: Imperial Chocolate Stout
Cat. S | 9% ABV | 33cl |
Ingredients/ Ingredienten: malt/mout (pale, oat, roasted wheat, pale chocolate, rye), Hops (East Kent Goldings, Columbus), yeast/gist (S04), Cacao Nibs
541 million years ago, the Cambrian Explosion saw a radiation of complex marine species, from which life evolved as we know it today. Our Cambrian Series is where our experiments, one-offs and collaborations explode into being. Where ideas come to life as beer, no matter how short-lived.
Coelacanth is a bold imperial stout with Honduran cacao nibs supplied by Dusk Chocolate. Soft, luxurious, chocolate-y and perfect for the cold winter months.